| CCD-BG-01 |
Sample Asparagus Production Budget for Kentucky |
| CCD-BG-02 |
Blueberry Cost and Return Estimates |
| CCD-BG-03 |
Highbush Blueberries, Kentucky, 2014 (PYO Harvest) |
| CCD-BG-04 |
Highbush Blueberries, Kentucky, 2014 (Wholesale/Retail Marketing) |
| CCD-BG-05 |
Kentucky Strawberry Profitability Estimated Costs and Returns |
| CCD-BG-10 |
Vegetable and Melon Budgets (Large-scale) |
| CCD-BG-11 |
Vegetable and Melon Budgets (Small-scale) |
| CCD-BG-12 |
Peach Cost and Return Estimate Spreadsheet |
| CCD-BG-13 |
2019 Interactive Peach Budget Spreadsheet (xlsx and pdf) |
| CCD-CP-001 |
American Persimmon |
| CCD-CP-002 |
Apples |
| CCD-CP-003 |
Asian and European Pears |
| CCD-CP-004 |
Blackberries |
| CCD-CP-006 |
Gooseberries and Currants |
| CCD-CP-007 |
Grapes |
| CCD-CP-008 |
High Tunnel Brambles |
| CCD-CP-009 |
Highbush Blueberries |
| CCD-CP-010 |
Jujube and Aronia |
| CCD-CP-011 |
Juneberries |
| CCD-CP-012 |
Organic Blackberries and Raspberries |
| CCD-CP-013 |
Organic Blueberries |
| CCD-CP-014 |
Pawpaw |
| CCD-CP-015 |
Peaches |
| CCD-CP-016 |
Plasticulture Strawberries |
| CCD-CP-017 |
Plums |
| CCD-CP-018 |
Raspberries |
| CCD-CP-019 |
Strawberries |
| CCD-CP-020 |
Sweet Cherries |
| CCD-CP-021 |
Alfalfa |
| CCD-CP-022 |
Barley |
| CCD-CP-023 |
Broomcorn |
| CCD-CP-024 |
Canola |
| CCD-CP-025 |
Cereal Straw Production |
| CCD-CP-026 |
Chia |
| CCD-CP-027 |
Cool-season Forage Grasses: Tall Fescue, Orchardgrass, Bluegrass, and Timothy |
| CCD-CP-028 |
Corn for Grain and Silage |
| CCD-CP-029 |
Dry Beans |
| CCD-CP-030 |
Grain Amaranth |
| CCD-CP-031 |
Grain Sorghum |
| CCD-CP-034 |
Kenaf |
| CCD-CP-035 |
Kura Clover |
| CCD-CP-036 |
Millet |
| CCD-CP-037 |
Organic Corn for Feed or Food |
| CCD-CP-038 |
Popcorn and Blue Corn |
| CCD-CP-039 |
Red and White Clover |
| CCD-CP-040 |
Specialty Field Corns |
| CCD-CP-041 |
Specialty Soybeans |
| CCD-CP-042 |
Spelt |
| CCD-CP-043 |
Sunflower for Seed |
| CCD-CP-044 |
Sweet Sorghum for Biofuel |
| CCD-CP-045 |
Sweet Sorghum for Syrup |
| CCD-CP-046 |
Switchgrass for Bioenergy |
| CCD-CP-047 |
Wheat |
| CCD-CP-048 |
White and Yellow Food-Grade Corn |
| CCD-CP-049 |
Woody Biomass for Energy |
| CCD-CP-050 |
Catnip |
| CCD-CP-051 |
Culinary Herbs |
| CCD-CP-052 |
Echinacea |
| CCD-CP-053 |
Ginseng |
| CCD-CP-054 |
Goldenseal |
| CCD-CP-055 |
Stevia |
| CCD-CP-056 |
Bedding Plants |
| CCD-CP-057 |
Greenhouse Tomatoes |
| CCD-CP-058 |
Greenhouse-grown Specialty Cut Flowers |
| CCD-CP-059 |
Hanging Baskets |
| CCD-CP-060 |
High Tunnel Leafy Greens and Herbs |
| CCD-CP-061 |
High Tunnel Strawberries |
| CCD-CP-062 |
High Tunnel Tomatoes |
| CCD-CP-063 |
Hydroponic Lettuce |
| CCD-CP-064 |
Poinsettias |
| CCD-CP-065 |
Sprouts |
| CCD-CP-066 |
Chinese Chestnuts |
| CCD-CP-067 |
Christmas Trees |
| CCD-CP-068 |
Corn Shocks |
| CCD-CP-069 |
Edible Flowers |
| CCD-CP-070 |
Field-grown Cut Flowers |
| CCD-CP-071 |
Garden Mums |
| CCD-CP-072 |
Ornamental Corn |
| CCD-CP-073 |
Ornamental Grasses |
| CCD-CP-074 |
Turfgrass Sod Production |
| CCD-CP-075 |
Willows for Cuttings |
| CCD-CP-076 |
Woody Cuts |
| CCD-CP-077 |
Bamboo |
| CCD-CP-078 |
Beekeeping and Honey Production |
| CCD-CP-079 |
Gourmet and Medicinal Mushrooms |
| CCD-CP-080 |
Hops |
| CCD-CP-081 |
Maple Syrup |
| CCD-CP-082 |
Shiitake and Oyster Mushrooms |
| CCD-CP-083 |
Truffles and Other Edible Mycorrhizal Mushrooms |
| CCD-CP-084 |
Asparagus |
| CCD-CP-085 |
Baby Corn |
| CCD-CP-086 |
Baby Vegetables |
| CCD-CP-087 |
Bell Peppers |
| CCD-CP-088 |
Broccoli |
| CCD-CP-089 |
Brussels Sprouts |
| CCD-CP-090 |
Cabbage |
| CCD-CP-091 |
Cauliflower |
| CCD-CP-092 |
Celery and Celeriac |
| CCD-CP-093 |
Cucumber |
| CCD-CP-094 |
Edamame |
| CCD-CP-095 |
English and Edible Pod Peas |
| CCD-CP-096 |
Ethnic Vegetables: Asian |
| CCD-CP-097 |
Ethnic Vegetables: Hispanic |
| CCD-CP-098 |
Field-grown Tomatoes |
| CCD-CP-099 |
Garlic and Elephant Garlic |
| CCD-CP-100 |
Heirloom Vegetables |
| CCD-CP-101 |
Hot Peppers and Specialty Sweet Peppers |
| CCD-CP-102 |
Kohlrabi |
| CCD-CP-103 |
Leafy Greens |
| CCD-CP-104 |
Microgreens |
| CCD-CP-105 |
Muskmelon (Cantaloupe) |
| CCD-CP-106 |
Okra |
| CCD-CP-107 |
Onions |
| CCD-CP-108 |
Organic Asparagus |
| CCD-CP-109 |
Organic Lettuce and Leafy Greens |
| CCD-CP-110 |
Organic Sweet Corn |
| CCD-CP-111 |
Organic Tomatoes |
| CCD-CP-112 |
Peanuts |
| CCD-CP-113 |
Potatoes |
| CCD-CP-114 |
Pumpkin |
| CCD-CP-115 |
Rhubarb |
| CCD-CP-116 |
Romaine Lettuce |
| CCD-CP-117 |
Root Crops |
| CCD-CP-118 |
Snap Beans |
| CCD-CP-119 |
Cowpea (Southern Pea) |
| CCD-CP-120 |
Specialty Melons |
| CCD-CP-121 |
Summer Squash |
| CCD-CP-122 |
Sweet Corn |
| CCD-CP-123 |
Sweet Potato |
| CCD-CP-124 |
Tomatillo |
| CCD-CP-125 |
Watermelon |
| CCD-CP-126 |
Winter Squash |
| CCD-CP-127 |
Lavender |
| CCD-CP-128 |
Black walnuts |
| CCD-CP-129 |
Pecans |
| CCD-CP-130 |
Malabar Spinach |
| CCD-CP-131 |
Eggplant |
| CCD-CP-132 |
Heirloom Tomatoes |
| CCD-CP-133 |
Heirloom Beans |
| CCD-CP-134 |
Minor Small Fruit Lacking Commercial Potential in Kentucky |
| CCD-CP-135 |
Figs |
| CCD-CP-136 |
Organic Cucurbits |
| CCD-CP-137 |
Gourds |
| CCD-CP-138 |
Ginger and Turmeric |
| CCD-CP-139 |
Leaf Amaranth |
| CCD-CP-140 |
Saffron, Coriander, and Cumin (not yet posted) |
| CCD-CP-141 |
Garlic, Multistate |
| CCD-CPA-CP-1 |
Culinary Herb Production in Tennessee |
| CCD-CPA-CP-2 |
Garden Mum Production in Tennessee |
| CCD-CPA-CP-3 |
Cut Flower Production in Tennessee |
| CCD-CPA-CP-4 |
Cider Apples in Tennessee: Basic Considerations |
| CCD-CPA-CP-5 |
Growing and Marketing Mushrooms in Tennessee: Basic Considerations |
| CCD-CPA-CP-6 |
Commercial Production of Elderberry (earlier version was CCD-CP-5) |
| CCD-CPA-SP-1 |
High Tunnel Overview |
| CCD-FS-01 |
Irrigation Systems |
| CCD-FS-02 |
What to Think About Before You Plant: Marketing Considerations for Kentucky Specialty Crop Growers |
| CCD-FS-03 |
3-year Average Weekly Prices at Kentucky Farmers Markets: 2014-2016 |
| CCD-FS-04 |
Weed Management |
| CCD-FS-05 |
Vegetable Transplant Production |
| CCD-FS-06 |
Three-Year Average Prices & Quantities at Kentucky Produce Auctions: 2014-2016 |
| CCD-FS-07 |
Risk Management in Specialty Crops: Noninsured Crop Disaster Assistance Program (NAP) |
| CCD-FS-08 |
Organic Regulations and Resources |
| CCD-FS-09 |
High Tunnel Planting Date Calendar |
| CCD-FS-10 |
Producer Grants |
| CCD-FS-11 |
Blossom End Rot |
| CCD-FS-12 |
3-year Average Weekly Prices at Kentucky Farmers Markets: 2016-2018 |
| CCD-FS-13 |
Low Tunnel Economics |
| CCD-FS-14 |
Economic Considerations for Apple Production in Kentucky |
| CCD-FS-15 |
High Tunnel Economics |
| CCD-FS-16 |
Social Distancing at Farmers Markets: Practical Tips for Managers and Vendors |
| CCD-FS-17 |
3-Year Average Prices & Quantities at Kentucky Produce Auctions: 2017-2019 |
| CCD-FS-18 |
Understanding Equipment Costs on the Small Commercial Vegetable Farm |
| CCD-FS-19 |
Estimating Vegetable Farm Equipment Costs Spreadsheet |
| CCD-FS-20 |
The Basics of Biofumigation |
| CCD-FS-21 |
Cut Flower Post-Harvest Solution Guide |
| CCD-FS-22 |
Root-knot Nematode in Vegetable Cropping Systems |
| CCD-FS-23 |
Rotating Cut Flowers Within a Tomato High Tunnel Production System |
| CCD-FS-24 |
Soil Salinity in High Tunnel Production |
| CCD-FS-25 |
Integrated Pest Management for Agricultural Service Providers |
| CCD-FS-26 |
Sustainable Agricultural Practices for Ag Service Professionals: A Resource Checklist |
| CCD-FS-27 |
Assessing Your Fields After a Flood |
| CCD-FS-28 |
BizQuiz Fact Sheet |
| CCD-FS-29 |
3-year Average Weekly Prices at Kentucky Farmers Markets: 2022-2024 |
| CCD-FS-30 |
Three-Year Average Prices & Quantities at Kentucky Produce Auctions: 2020-2022 |
| CCD-FS-31 |
Economic Evaluation of Rotating High Tunnel Tomato with Fresh-cut Flowers |
| CCD-FS-32 |
3-year Average Weekly Prices at Kentucky Farmers Markets: 2022-2024 |
| CCD-FS-33 |
Insuring Horticultural Investments: Insurance Checklist |
| CCD-IG-01 |
High Tunnel Planting Date Infographic Region 1 |
| CCD-IG-02 |
High Tunnel Planting Date Infographic Region 2 |
| CCD-IG-03 |
High Tunnel Planting Date Infographic Region 3 |
| CCD-IG-04 |
Post-Harvest Handling of Lettuce |
| CCD-IG-05 |
Post- Harvest Handling of Broccoli |
| CCD-IG-06 |
Post- Harvest Handling of Cauliflower |
| CCD-IG-07 |
Post-Harvest Handling of Cabbage |
| CCD-IG-08 |
Post- Harvest Handling of Carrots |
| CCD-IG-09 |
Post-Harvest Handling of Radishes |
| CCD-IG-10 |
Post- Harvest Handling of beets |
| CCD-IG-11 |
Post- Harvest Handling of Strawberries |
| CCD-IG-12 |
Post-Harvest Handling of Onions |
| CCD-IG-13 |
Post- Harvest Handling of Tomatoes |
| CCD-IG-14 |
Post- Harvest Handling of Bell Peppers |
| CCD-IG-15 |
Post- Harvest Handling of Eggplant |
| CCD-IG-16 |
Post- Harvest Handling of Watermelon |
| CCD-IG-17 |
Post- Harvest Handling of Cucumbers |
| CCD-IG-18 |
Post- Harvest Handling of Winter Squash |
| CCD-IG-19 |
Post- Harvest Handling of Potatoes |
| CCD-IG-20 |
Post- Harvest Handling of Sweet Potatoes |
| CCD-MP-02 |
Internet Marketing |
| CCD-MP-03 |
Pick Your Own Marketing |
| CCD-MP-04 |
Roadside Farm Markets |
| CCD-MP-05 |
Roadside Stands |
| CCD-MP-06 |
Selling Farm Products at Farmers Markets |
| CCD-MP-07 |
Social Meida/Mobile Technology Tools for Ag Businesses |
| CCD-MP-08 |
Marketing Asian Produce in Kentucky |
| CCD-MP-09 |
Marketing Organic Produce |
| CCD-MP-10 |
Kentucky MarketMaker |
| CCD-MP-11 |
MarketReady Producer Training Program |
| CCD-MP-12 |
Adding Value to Plant Production: A Summary of Kentucky Products |
| CCD-MP-13 |
Adding Value to Plant Production: An Introduction to Policies and Regulations for Kentucky Producers |
| CCD-MP-14 |
Adding Value to Plant Production: An Overview |
| CCD-MP-15 |
Adding Value to Plant Production: Market Research for Value-added Products |
| CCD-MP-16 |
Selected Resources for Developing Value-added Products in Kentucky |
| CCD-MP-17 |
Grower Cooperatives (Co-ops) |
| CCD-MP-18 |
Kentucky Restaurant Rewards Program |
| CCD-MP-19 |
Marketing Crops to Schools and Institutions: An Overview |
| CCD-MP-20 |
Marketing Fresh Produce to Food Retailers (Grocery Stores) |
| CCD-MP-21 |
Marketing Fresh Produce to Restaurants |
| CCD-MP-22 |
Produce Auctions |
| CCD-MP-23 |
Regional Food Hubs |
| CCD-MP-24 |
Selected Internet Resources for Herb Marketing |
| CCD-MP-25 |
eCommerce Platforms in Kentucky |
| CCD-MP-26 |
CSA to University Toolkit |
| CCD-MR-01 |
Product Liability Insurance |
| CCD-MR-02 |
Cut Flower CSA |
| CCD-MR-03 |
Retail Food Products |
| CCD-PFS-01 |
Produce Food Safety: Packing and Storing |
| CCD-PFS-02 |
Food Safety Modernization Act (FSMA): Produce Safety Rule Agricultural Water, Introduction |
| CCD-PFS-03 |
Dehydrating Fruits and Vegetables for Home Use |
| CCD-PFS-04 |
Food Safety Modernization Act (FSMA): Produce Safety Rule Agricultural Water, Part 2 |
| CCD-PFS-05 |
Understanding the U.S. Food Safety Regulatory System |
| CCD-PFS-06 |
The Kentucky Produce Safety Program |
| CCD-PFS-07 |
Understanding GFSI Additions to Harmonized GAP Audit Standards |
| CCD-SP-01 |
Greenhouse Structures |
| CCD-SP-02 |
High Tunnel Overview |
| CCD-SP-03 |
Season Extension Tools and Techniques |
| CCD-SP-04 |
Selected Resources and References for Commercial Greenhouse Operators |
| CCD-SP-05 |
Container Nursery Production |
| CCD-SP-06 |
Field Nursery Production |
| CCD-SP-07 |
Pot-in-Pot Nursery Production |
| CCD-SP-08 |
Propagation Nursery |
| CCD-SP-09 |
Starting a Nursery Business |
| CCD-SP-10 |
Organic Certification Process |
| CCD-SP-11 |
Agritourism |
| CCD-SP-12 |
Wildcrafting Non-Timber Forest Products: An Overview |
| CCD-SP-13 |
Wildcrafting Non-Timber Forest Products: Environmental Issues |
| CCD-SP-14 |
Wildcrafting Non-Timber Forest Products: Legal Considerations |
| CCD-SP-15 |
Movable High Tunnels: Opportunities and Challenges for Producers |
| CCD-SP-16 |
Covers Under Cover: Managing Cover Crops in High Tunnels |
| CCD-SP-16S |
Covers Under Cover: Managing Cover Crops in High Tunnels_Spanish |
| CCD-SP-17 |
High Tunnel Production and Marketing Survey: Data Summary |
| CCD-SP-18 |
Cool-season Cover Crops for High Tunnels in the Southeast |
| CCD-SP-18S |
Cool-season Cover Crops for High Tunnels in the Southeast_Spanish |
| CCD-SP-19 |
Warm-season Cover Crops for High Tunnels in the Southeast |
| CCD-SP-19s |
Warm-season Cover Crops for High Tunnels in the Southeast_Spanish |
| CCD-SP-20 |
Irrigation in Hydroponic Systems: An Illustrated Overview |
| CCD-SV-1 |
2011 Regional Wine Grape Marketing and Price Outlook |
| CCD-WVU-FS-1 |
Extended Season Lettuce Production |
| CCD-WVU-FS-2 |
Growing, Harvesting, Preserving Appalachian Heirloom Beans |