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Kati Bowman from KCARD and Brett from CCD put together a presentation for the 2025 Direct Marketing Summit about seasonal marketing tasks for Farmers Market vendors. 

You can download the slides here.

Also here are some seasonal notes from Kati:

Q4 (Oct-Dec): Annual Review & Holiday Sales (if applicable):



Goals: Reflect on the year, plan for next season, and capture holiday sales. 
Year-End Review
  • Review total annual sales, web analytics, and marketing ROI.
  • Evaluate price vs. cost increases (COGS).
  • Update customer database and segment for next year’s campaigns. I know this would be more in-depth than what we will be covering, but segmenting email lists is super helpful and a great marketing tactic. 
Customer Engagement
  • Send holiday email newsletter with gratitude and farm highlights.
  • Gather testimonials and feedback for next season.
  • Encourage social media tagging and reviews.
Sales & Promotions
  • Offer holiday gift boxes, bundles, or subscription renewals.
  • Promote “Shop Local” campaigns and Small Business Saturday.
  • Run a “Thank You” campaign for loyal customers.
Online Marketing
  • Share end-of-year farm reflections and upcoming goals.
  • Post winter-prep and “behind the scenes” content. Start developing content calendar and putting content into "buckets"
  • Update website with a “Join our 2026 CSA Waitlist” or “Holiday Shop.”
Traditional Marketing
  • Send thank-you cards to CSA members and partners.
  • Participate in local winter or holiday markets.
  • Update printed materials for next year.

Q1 (Jan-Mar): Planning & Pre-Season Engagement



Goals: Prepare for new season, engage customers during the off-season, and plan pricing and promotions.
Marketing Planning
  • Review previous year’s marketing performance: sales by channel, social engagement, event attendance.
  • Set SMART goals for sales, customers, and online engagement.
  • Create or update a marketing calendar for the year.
Pricing & Data Review
  • Review input costs (feed, seed, packaging, labor).
  • Compare competitor and market pricing.
  • Adjust price points and bundle offers for CSA or farm store.
Online Marketing
  • Refresh website with updated products, photos, and “Join our CSA” info.
  • Announce early-bird CSA signups via email and social media.
  • Share behind-the-scenes winter prep content (planning, seedlings, animals).
  • Send monthly email newsletter (farm updates, recipes, signups).
Traditional Marketing
  • Update printed brochures, signage, and farmers market display materials.
  • Reserve booth spaces for farmers markets and local events.
  • Reach out to local media for early-season feature stories.

Q2 (April-June): Launch & Early Season Promotion



Goals: Build visibility, drive early-season sales, and strengthen local connections. 
Customer Engagement
  • Offer loyalty punch cards or referral discounts. Referrals have shown success and are easily tracked. Really easy to do especially with online CSA sales. 
  • Collect customer emails at markets for your list.
  • Begin tracking new vs. returning customers.
Marketing & Promotions
  • Promote CSA pickup start, farmers market openings, or new product launches.
  • Run a “Meet Your Farmer” campaign online and at markets.
  • Create weekly or biweekly social media posts highlighting fresh products.
Online Marketing
  • Post 2–3 times weekly (photos of harvest, recipes, farm stories).
  • Send seasonal email newsletter with availability list and recipes.
  • Encourage online reviews and testimonials. Utilize a QR Code at markets.
Traditional Marketing
  • Hang posters/flyers at local businesses and community boards.
  • Participate in community events (fairs, school farm days).
  • Take professional photos of products for use in fall and holiday campaigns.
Pricing Checkpoint
  • Reassess prices mid-season based on demand and competitor trends.

Q3 (July-Sept): Peak Season Growth & Customer Retention



Goals: Maximize mid-season sales, maintain engagement, prepare for fall/holidays
Customer Data Review
  • Analyze sales by product, channel, and customer segment.
  • Track average order value and retention rates. 
  • Identify top-performing markets or sales outlets.
Online Marketing
  • Share customer spotlights and testimonials.
  • Post “what’s in season” updates weekly.
  • Launch fall CSA or preorder promotions.
Traditional Marketing
  • Attend county fairs or local food events.
  • Refresh signage and tent displays mid-season.
  • Send postcards or flyers promoting fall events.
Marketing & Events
  • Host a summer farm event (farm tour, dinner, U-pick day).
  • Highlight limited-edition or seasonal products.
  • Collaborate with local chefs or food businesses for cross-promotion.
Pricing & Product Planning
  • Review mid-year profit margins and adjust pricing if needed.
  • Identify fall product bundles or holiday gift sets.